Glittering Lies of Charm Chapter 547

Spread a layer of shredded green onion and sweet pepper on top of the fish, and drizzle the hot oil on top to complete a steamed sea bass.

If the taste is stronger and you want to eat it more fragrant, you can use green onion, ginger, garlic aniseed pepper and sauté fragrant hot oil on top.

However, Veronica likes to simply heat it with oil, so that the fish will taste more tender and fragrant.

“Have you learned it?” Veronica brought out the perch, the aroma filled.

“The steps are written down.” He Congyue could only answer like this, and the specific operation would not be known until he tried it.