After returning home that day, Lydia Lin entered the duck line live room as usual.
Although the company was founded later, the income in the live broadcast room seemed small, but she never let go.
This is, after all, the first “career” with a positive income, and she likes to cook and doesn’t want to leave the chef.
Teaching people to cook on the Internet, by the way to relieve the itch, it seems to be a vent.
What’s more, there are a lot of familiar old people who are giving her support and encouragement along the way.
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