This year, it snowed heavily in the north. The white snow spread from Xuzhou City to the northern border. Even the treetops and eaves were covered with snow. It was so white that as far as the eye could see, it was almost endless.
Every year in autumn and winter, the business of the flower-filled buildings becomes particularly good.
The street is filled with the smell of meat.
Hudson Xiao took the time to cook up a base ingredient while attending the imperial meeting. On the same day, he mysteriously called a group of friends, brought a new copper pot that he had asked the blacksmith to make, and cooked a real meal in Qingyuan. Classic hot pot.
The materials were written by him himself and purchased by Master Zhuang and his apprentices. They are very fresh. For example, the beef and mutton are all freshly transported from the slaughterhouse, and the meat is tender and smooth.
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