The soup tastes delicious, sweet, non-greasy, refreshing, yet rich in flavor and rich in soup flavor. The two different tastes impact the taste buds at the same time, leaving an endless aftertaste.
Maya Jiang screamed "Ahhhhhhhh" crazily, "Why is boiled cabbage so delicious?"
Victor Zhang has the same idea. As an actor, in order to maintain his figure, he particularly advocates Western food. In addition, the celebratory banquets of the crew are usually hot pot, barbecue and the like, so he doesn't know much about the dishes of state banquets.
People like Tong Ling, Dylan Han and Liam Gao who studied abroad, needless to say, would not be interested after seeing the names of the dishes. As for Sophie Jiang, when those backup guys invited her to dinner, they always chose high-end restaurants like Western restaurants, or hot pot restaurants that served marbled beef for more than 300 yuan a plate. They had never tasted such food.
After several people wolfed down the first bowl, they all looked at the bottom of the bowl where only a few cabbages were left and there was not a drop of soup left.
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