Lorraine Luo is an activist, and the next day he went to find a suitable place to prepare pork preserved meat.
She thought about going, but it would be better to have a shop here, where you can sell not only dried pork, but also sausages and other meats.
The yard for making dried pork can be arranged outside the city, so that the place is big and cheap, and it is convenient to find helpers in nearby villages.
Lorraine Luo transferred the two supervisors that had been trained before, and let these two supervisors take care of the things here.
On the same day, the steward hired a few villagers to start making ovens.
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